Monday, November 22, 2010

A Butta Thanksgiving

We had a great time celebrating Thanksgiving with our butta friends and family!

Our menu included:

Sour Cream Drop Biscuits

Macaroni and Cheese

The Pioneer Woman's Green Bean Casserole

Acorn Squash Casserole (this dish was amazing!! will have to steal the recipe from our dear friend, Mary Keenan!)

Cornbread Dressing

Baked Chicken We used the same simple, simple recipe that we have made before. We make this chicken often because it is THAT good! And soo easy. Our thanksgiving was a great example of adding fresh herbs, this particular night we used fresh basil and rosemary.

The Pioneer Woman's Pecan Pie

The other recipes and lots of pictures will be posted tomorrow!

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